It’s that time of year again! Fish Fry Season – Here is a list of Louisville Fish Fries (courtesy of WDRB).
St. Agnes
1920 Newburg Road, Louisville
Feb. 16-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in and carry-out.
St. Albert the Great
1935 Girard Drive, Louisville
Feb 23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fried fish and chips, baked fish, fried shrimp, rolled oysters, pizza, green beans, mac & cheese, hush puppies, baked potatoes, coleslaw, applesauce and homemade desserts.
All Saints
410 Main Cross, Taylorsville
Feb. 16-23, March 1-22
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, coleslaw, onion rings, French fries and homemade desserts.
St. Aloysius
212 Mt. Mercy Drive, Pewee Valley
Feb. 9-23, March 1-22
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, shrimp basket, coleslaw, onion rings, French fries and green beans.
St. Aloysius
224 Abbott St., Shepherdsville
Feb. 16-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in, carry-out or drive-thru.
Menu: Fish sandwich, fried shrimp boat, hand-rolled oysters, coleslaw, onion rings, French fries, macaroni & cheese, homemade desserts.
Kids Menu: Fish sticks and cheese pizza.
Church of the Annunciation
105 Main St., Shelbyville
Feb. 16-23, March 1-22
Lunch: 11 a.m. to 1 p.m.
Dinner: 4:30-7 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, fish tacos, shrimp basket, coleslaw, French fries, baked potatoes and green beans
St. Anthony of Padua
316 N. Sherwood Ave., Clarksville
Feb. 16 and 23, March 1, 8 and 15.
Dinner: 5-7:30 p.m.
Menu: Baked/fried fish dinner, fried shrimp dinner, oyster dinner, cheese pizza, hush puppies, creamy slaw, onion strings, French fries, macaroni & cheese, homemade desserts
Dine-in or carry-out.
Ascension
4600 Lynnbrook Drive, Louisville
Feb. 16-23, March 1-22
Dinner: 4:30-8 p.m.
Dine-in or drive-thru.
Menu: Fish sandwich, basked fish, shrimp basket, coleslaw, onion rings, French fries, green beans, brownies, pies and cookies
St. Athanasius
5915 Outer Loop, Louisville
Feb. 9-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in, carry-out or drive-thru.
Menu: Fish sandwich, baked fish, shrimp basket, coleslaw, onion rings, French fries, green beans, egg rolls, brownies, pie and cookies
St. Augustine
1310 W. Broadway, Louisville
Feb. 16-23, March 1-22
Lunch: 11 a.m. to 2 p.m.
Dinner: 2-6 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, coleslaw, green beans and pies
St. Bartholomew
2042 Buechel Bank Road, Louisville
Feb. 16-23, March 1-22
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, fish tacos, shrimp basket, coleslaw, onion rings, French fries, baked potatoes, green beans, pies and cookies
Basilica of St. Joseph Proto-Cathedral
310 W. Stephen Foster, Ave., Bardstown
Feb. 16-23, March 1-15
Dinner: 4:40-6:30 p.m.
Dine-in or carry-out.
Menu: Fish plate and fish sandwich
St. Benedict
227 Oak St., Lebanon Junction
Feb. 16-23, March 1-22
Lunch: 11 a.m. to 3 p.m.
Dinner: 3-7 p.m.
Dine-in or delivery.
Menu: $13 fish platter, $15 shrimp or oyster platters with onion rings or French fries, macaroni & cheese, green beans, hush puppies and a drink
St. Bernadette
6500 St. Bernadette Ave., Prospect
March 1-15
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, fish tacos, shrimp basket, coleslaw, onion rings, French fries, baked potatoes, green beans, brownies and cookies
St. Bernard
5075 State Highway 551, Liberty
Feb. 16-23, March 1-22
Dinner: 5-6:30 p.m.
Dine-in or carry-out.
Menu: Fish plate, baked fish, coleslaw, green beans, pies and cookies
St. Bernard
7500 Tangelo Drive, Louisville
Feb. 9-23, March 1-22
Lunch: 11 a.m. to 1 p.m.
Carry-out only.
Menu: Fish lunch plate, fish tacos, shrimp basket, coleslaw, onion rings and French fries
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, fish tacos, shrimp basket, coleslaw, onion rings, French fries and green beans
St. Brigid
314 E. Main St., Vine Grove
Feb. 16-23
March 1-22
Dinner: 5-7 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, grilled cheese, coleslaw, French fries, green beans, brownies, pies and cookies
St. Christopher
1225 S. Wilson Road, Radcliff
Feb. 16-23, March 1-29
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Baked fish, coleslaw, French fries and green beans
St. Edward
9608 Sue Helen Drive, Louisville
Feb. 16-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, fish tacos, shrimp basket, coleslaw, onion rings, French fries, green beans, brownies, pie and cookies
St. Elizabeth Ann Seton
11501 Maple Way, Louisville
Feb. 9-23, March 1-22
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, fried oysters, coleslaw, corn on the cob, macaroni & cheese, onion rings, French fries, green beans, various desserts and iced tea
St. Francis of Assisi
1960 Bardstown Road, Louisville
Feb. 16-23, March 1-22
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, shrimp basket, coleslaw, onion rings, French fries, baked potatoes, green beans, brownies, pies and cookies
St. Francis Xavier
155 Stringer Lane, Mt. Washington
Feb. 16-23, March 1-22
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, coleslaw, onion rings, French fries and green beans
St. Gabriel the Archangel
5503 Bardstown Road, Louisville
Feb. 16-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, fish tacos, shrimp basket, coleslaw, French fries and green beans
Good Shepherd
3511 Rudd Ave., Louisville
Feb. 9-23, March 1-22
Dinner: 4-8 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, shrimp basket, coleslaw, onion rings, French fries and green beans
Hobart Beah VFW #1693
1919 Grant Line Road, New Albany
Feb. 16-23, March 1-29
Dinner: 5-8 p.m.
Menu: Cod, frog legs, oysters, shrimp, French fries, onion rings, coleslaw and hush puppies
Holy Family
3938 Poplar Level Road, Louisville
Feb. 9-23, March 1-22
Lunch: 11 a.m. to 1 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, coleslaw, French fries and green beans
Dinner: 4:30-7 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, shrimp basket, coleslaw, onion rings, French fries, baked potatoes, green beans, brownies, pies and cookies
Holy Family
129 W. Daisy Lane, New Albany
March 1 and 8
Dinner: 4:30-7:30
Dine-in and carry-out.
Holy Spirit
3345 Lexington Road, Louisville
March 1 and 15
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, coleslaw, French fries, green beans and cookies
Holy Trinity
501 Cherrywood Road, Louisville
Feb. 23, March 1-15
Dinner: 5:30-8:30 p.m.
Dine-in only.
Menu: Fish sandwich, baked fish, shrimp basket, coleslaw, onion rings, French fries and green beans
Immaculate Conception
502 N. 5th Ave., La Grange
Feb. 16-23, March 1-22
Dinner: 4:30-7:30 p.m.
Dine-in or carry-out.
Menu: Boston scrod fish, shrimp, pizza, coleslaw, onion rings, French fries, hush puppies, green beans, brownies, pies and cookies
St. James
401 Robinbrooke Blvd., Elizabethtown
Feb. 16-23, March 1-22
Dinner: 5-7 p.m.
Dine-in or carry-out.
Menu: $10 fish plate, coleslaw, French fries, brownies, pies and cookies
St. James
1826 Edenside Ave., Louisville
Feb. 16-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, coleslaw, French fries, baked potatoes, green beans, pies and cookies
St. John Paul II
3539 Goldsmith Lane, Louisville
Feb. 16-23, March 1-22
Lunch: 11 a.m. to 1 p.m.
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, fish tacos, shrimp basket, coleslaw, onion rings, French fries, baked potatoes, green beans, brownies, pies and cookies
St. John the Baptist
657 St. John Church Road, Elizabethtown
Fish fry held at Knights of Columbus Hall at 316 E. Main St. in Vine Grove
Feb. 16-23, March 1-22
Dinner: 5-7 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, grilled cheese, coleslaw, French fries, green beans, brownies, pies and cookies
St. Joseph
1406 E. Washington St., Louisville
Feb. 16-23, March 1-22
Lunch: 11 a.m. to 1 p.m.
Dinner: 5-7 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, coleslaw, French fries, baked potatoes, green beans, brownies and cookies
Knights of Columbus
809 E. Main St., New Albany
Feb. 16-23, March 1-29
Lunch: 11 a.m. to 1 p.m.
Drive-thru only.
Dinner: 4:30-7:30 p.m.
Dine-in and carry-out.
Menu: Fried fish, baked potatoes, French fries, oysters, shrimp and crab cakes
St. Lawrence
1925 Lewiston Drive, Shively
Feb. 16-23, March 1-8
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fish dinner, fish sandwich, fish nuggets, shrimp dinner, pan-fried oysters, cheese pizza, grilled cheese, coleslaw, onion rings, French fries, baked potatoes, hush puppies, green beans, baked beans and macaroni & cheese
St. Margaret Mary
7813 Shelbyville Road, Lyndon
Feb. 16-23, March 1-8
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fried fish platter, fish sandwich, baked fish, fish tacos, shrimp basket, rolled oysters, cheese pizza, coleslaw, onion rings, french fries, baked potatoes, macaroni & cheese, green beans, brownies, pies and cookies
St. Mark’s Episcopal Church
2822 Frankfort Ave., Louisville
Feb. 16-23, March 1-22
Dinner: 6-7 p.m.
Dine-in, carry-out and pre-orders (call 502-895-2429 until 4:30 p.m.)
Menu: Fried cod fillets, fresh smoked salmon with rice pilaf, macaroni & cheese, hush puppies, green beans, coleslaw, homemade pies and cakes
St. Martin de Porres
3112 W. Broadway, Louisville
Feb. 16-23, March 1-22
Lunch: 11 a.m. to 3 p.m.
Dinner: 3-6 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, salmon croquettes, coleslaw, French fries, green beans, brownies, pies and cookies
St. Mary of the Knobs
5719 St. Mary’s Road, Floyds Knobs
Feb. 16-23, March 1-8
Dinner: 5:30-7:30 p.m.
Dine-in or carry-out.
Menu: Baked or fried fish, cheese pizza, baked potatoes, coleslaw, green beans, mac & cheese and hand-cut fries
St. Martin of Tours
440 St. Martins Road, Vine Grove
Feb. 16-23, March 1-22
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Fish plate, shrimp basket, salmon croquettes, coleslaw, French fries, baked potatoes, green beans, brownies, pies and cookies
Mary Queen of Peace
4005 Dixie Highway, Louisville
Feb. 16-23, March 1-22
Dinner: 4:30-7 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, shrimp basket, coleslaw, onion rings, French fries, baked potatoes, green beans, brownies, pies and cookies
St. Michael
111 Church St., Fairfield
Feb. 16-23, March 1-22
Dinner: 4:30-7 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, coleslaw, French fries, green beans, brownies and cookies
St. Michael
3705 Stone Lakes Drive, Louisville
Feb. 9-23, March 1-22
Dinner: 5-8 p.m.
Dine-in or carry-out.
Drive-thru open from 4:30-7:30 p.m.
Menu: Fish sandwich, baked fish, fish tacos, shrimp basket, rolled oysters, cheese pizza, coleslaw, onion rings, French fries and green beans
St. Michael
101 St. Michaels Drive, Charlestown
Feb. 16-23, March 1-29
Dinner: 5:30-7 p.m.
Dine-in or carry-out.
Cash or check only.
Menu: Fish or baked fish, shrimp, baked or fried potatoes, homegrown sweet corn, green beans, mac & cheese, coleslaw, desserts and drinks
St. Michael
11400 Farmers Lane NE, Greenville
Feb. 23, March 1-22
Dinner: 4:30-7 p.m.
Dine-in or carry-out.
St. Monica
409 S. 3rd St., Bardstown
Feb. 16 and March 15
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Fish plate
Most Sacred Heart of Jesus and St. Augustine
1840 E. 8th St., Jeffersonville
Feb. 16-23, March 1-8
Dinner: 5-7 p.m.
Dine-in and carry-out.
Most Blessed Sacrament
3509 Taylor Blvd., Louisville
Feb. 16-23, March 1-22
Dinner: 4-7 p.m.
Dine-in or carry-out.
Menu: Fish dinner, fish sandwich, shrimp basket, coleslaw, onion rings, French fries and green beans
New Castle Volunteer Fire Department
220 North Property Road, New Castle, KY
March 2
Dinner: 4-8 p.m.
Proceeds will go toward new uniforms and lifesaving tools.
Our Lady of Lourdes
508 Breckenridge Lane, Louisville
March 1-8, 22
Dinner: 5:15-9 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, cheese pizza, coleslaw, macaroni & cheese, onion rings, French fries, green beans, brownies and cookies
Our Lady of Perpetual Help
213 University Drive, Campbellsville
March 8 and 22
Dinner: 5-8 p.m.
Dine-in only.
Menu: Fish, coleslaw, macaroni & cheese, hush puppies and desserts
Our Mother of Sorrows
760 Eastern Parkway, Louisville
Feb. 16-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, rolled oysters, shrimp basket, coleslaw, green beans, onion rings, French fries, macaroni & cheese and assorted desserts
St. Patrick
1000 N. Beckley Station Road, Louisville
Feb. 16-23, March 1-15
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, fish tacos, shrimp basket, coleslaw, onion rings, French fries, green beans, brownies, pies and cookies
St. Paul
6901 Dixie Highway, Louisville
Feb. 16-23, March 1-22
Dinner: 4:30-7 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, coleslaw, onion rings, French fries, baked potatoes and green beans
St. Peter the Apostle
5431 Johnsontown Road, Louisville
Fish fry held at St. Andrew Academy at 7724 Columbine Drive
Feb. 16-23, March 1-22
Dinner: 5-7:30 p.m.
Dine-in, carry-out or drive-thru.
Menu: Fish plate, fish sandwich, baked fish, shrimp basket, pan-fried oysters, cheese pizza, macaroni & cheese, coleslaw, onion rings, French fries, baked potatoes, hush puppies, oysters and desserts
St. Raphael the Archangel
2141 Lancashire Ave., Louisville
Feb. 16-23, March 1-22
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fried/baked fish dinner, shrimp dinner, sandwiches, a variety of sides, cheese pizza, rolled oysters and desserts
St. Rita
8709 Preston Highway, Louisville
Feb. 9-23, March 1-22
Lunch: 11 a.m. to 1 p.m.
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, coleslaw, onion rings, French fries and green beans
St. Stephen Martyr
2931 Pindell Ave., Louisville
Feb. 16-23, March 1-22
Dinner: 5-8 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, coleslaw, French fries, green beans and pies
St. Teresa of Calcutta
903 Fairdale Road, Fairdale
Feb. 16-23, March 8-15
Dinner: 4-7:30 p.m.
Dine-in or carry-out.
Menu: Fish plate, fish sandwich, baked fish, coleslaw, French fries and green beans
St. Thomas More
6105 S. 3rd St., Louisville
Feb. 9-23, March 1-29
Dinner: 5-7:30 p.m.
Dine-in or carry-out.
Menu: Fish sandwich, baked fish, shrimp basket, coleslaw, onion rings, French fries and green beans
First Congregational Methodist Church
3810 Garland Avenue, Louisville
March 15, 22 and 29
Time: 12-6 p.m.
Menu: Fish dinners/sandwiches, chicken wings/dinners, coleslaw, potato salad, baked beans, French fries, dessert and soft drinks
Fish Fry Season – List of Louisville Fish Fries
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